WHY MEDILIFE CONCHIGLIONI IS THE BEST ?

Special Pasta " JUMBO CONCHIGLIONI"  has a long tradition in Tunisia, country sitting in the Mediterranean sea, located at 40 Km from Italy.

Tunisians are the 3rd consumers of special pasta in the world per capita (not counting couscous). Tunisia (13 Kg / Citizen / Year), Venezuela (15 Kg / Citizen / Year), Italy (20 Kg / Citizen / Year).

Tunisian are very demanding in terms of special pasta quality, this explains why special pasta "JUMBO CONCHIGLIONI"  'MADE IN TUNISIA' is at the best standards in the world.

Tunisian government restrics export or sale of any pasta if it's not made with 100% Durum semolina flour. Another reason to guarantee the quality of our "JUMBO CONCHIGLIONI PASTA"

All our " JUMBO CONCHIGLIONI PASTA" is made according to the tradition to manufacture premium qualityJUMMBO CONCHIGLIONI,  from the finest  Durum Wheat Semolina Flour imported from Canada.

We carry a large variety of shapes of "JUMBO CONCHIGLIONI PASTA", all 100% Tunisian Made at the Highest quality standard and all with 100% Canadian Durum semolina flour.